Wednesday, October 8, 2008

Easy Veggie Combo


Super simple way to use up some extra veggies from the fridge!

Ingredients:
3 cups sliced raw potatoes
3 cups sliced carrots
1 3/4 cups beef broth (I used veggie)
1 medium onion, chopped
Preparation:
In a slow cooker, combine potatoes, carrots and onion. Pour beef broth evenly over top. Cover and cook on HIGH for 4 - 6 hours. Mix well before serving.

1 comment:

Laura Mo said...

I'm going to eat this for dinner tonight!

It would be great if you made a little note saying if this recipe came from a cookbook, family member, or if you made it up on the fly.

Thanks for all the great ideas!!!